Why Choose the Kaamut® – Kensei Series Santoku Knife with Burl Knurl Wood and Ebony Handle?
High-Quality Black Damascus Steel with Copper Finish
Hand-forged from 37 layers of premium black Damascus steel, this Santoku offers razor-sharp precision, strength, and corrosion resistance. The copper finish contrasts beautifully with the dark pattern, making it both a powerful tool and a kitchen showpiece.
Perfect Cutting Performance
The 18 cm blade slices meat, fish, vegetables, and herbs with ease. Designed for both coarse chopping and fine slicing, it adapts effortlessly to any task.
Burl Knurl Wood & Ebony Handle
A striking blend of burl wood and ebony creates a handle that is elegant, durable, and ergonomic. Its balanced design ensures comfort, control, and reduced fatigue during long prep sessions.
Luxury Gift Box
Presented in a premium gift box, this Santoku is ideal for chefs, home cooks, or as a gift that combines function and luxury.
Handcrafted Excellence
Every Kaamut® knife is handmade with meticulous attention to detail, blending timeless craftsmanship with modern performance.
Specifications
- Series: Kensei
- Blade Length: 18 cm
- Blade Material: 37 layers black Damascus steel with copper finish
- Weight: 166 g
- Handle: Burl Knurl Wood & Ebony
- Package: Premium Gift Box
- Hand Orientation: Symmetric
- Grinding Method: Asian Cut
Upgrade your kitchen with the Kaamut® Kensei Series Santoku Knife – experience the difference of superior craftsmanship, quality materials, and timeless design.
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