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KAAMUT® Chef Knife 20 cm – 67-Layer Damascus Steel – Sandalwood & Ebony Handle – Special Edition 2026

Original price was: € 134,90.Current price is: € 117,00.

-13%

Looking for a versatile chef’s knife that combines precision, craftsmanship, and exclusivity?

The KAAMUT® Special Edition 2026 Chef Knife is forged from 67-layer Damascus steel with a 10Cr15CoMoV high-carbon core, delivering exceptional sharpness, durability, and balance.

Finished with an elegant sandalwood & ebony handle, this knife is designed for chefs and passionate home cooks who value performance and timeless craftsmanship.

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KAAMUT® Chef Knife 20 cm – 67-Layer Damascus Steel – Sandalwood & Ebony Handle – Special Edition 2026
KAAMUT® Chef Knife 20 cm – 67-Layer Damascus Steel – Sandalwood & Ebony Handle – Special Edition 2026
 134,90 Original price was: € 134,90. 117,00Current price is: € 117,00.

The KAAMUT® Special Edition 2026 Chef Knife combines traditional Japanese blade craftsmanship with modern steel technology to create a versatile and powerful kitchen knife.

The classic 8-inch chef’s knife is one of the most essential tools in any kitchen. Its balanced blade profile makes it ideal for chopping vegetables, slicing meat, preparing fish, and performing precise everyday cutting tasks.

Forged from 67 layers of authentic Damascus steel, the blade surrounds a 10Cr15CoMoV high-carbon steel core, providing excellent edge retention, corrosion resistance, and long-lasting sharpness with a hardness of 60–62 HRC.

The outer layers of 304 and 430 stainless steel add strength and flexibility while revealing the distinctive Damascus pattern — a natural result of genuine forging rather than a printed finish.

The ergonomic handle, crafted from sandalwood and ebony, offers natural warmth, excellent balance, and refined aesthetics, ensuring comfort and control during extended cooking sessions.


Key Features

  • 67-Layer Authentic Damascus Steel
    Hand-forged layered steel with a distinctive natural pattern.
  • 10Cr15CoMoV High-Carbon Core
    Exceptional sharpness, durability, and edge retention (60–62 HRC).
  • Versatile Chef Knife Design
    Perfect for slicing meat, chopping vegetables, and daily kitchen tasks.
  • Sandalwood & Ebony Handle
    Natural wood handle offering comfort, balance, and elegance.
  • Razor-Sharp 15° Edge Angle
    Designed for precise and effortless cutting.
  • Limited Special Edition 2026
    Exclusive knife available only in 2026.
  • Luxury Gift Box Included
    Perfect for chefs, collectors, and premium gifts.

Knife Specifications

  • Blade length: 20 cm (8″)
  • Hardness: 60–62 HRC
  • Blade material: 67-layer Damascus steel
  • Core steel: 10Cr15CoMoV high-carbon steel
  • Outer layers: 304 & 430 stainless steel
  • Handle material: Sandalwood & ebony
  • Edge angle: 15° per side
  • Orientation: Symmetric (left & right-handed)

Care Tips

• Hand wash and dry immediately
• Avoid dishwasher use
• Store safely in a knife block or protective sheath
• Regular honing maintains optimal sharpness


Upgrade your kitchen with the KAAMUT® Special Edition 2026 Chef Knife — where Japanese craftsmanship, precision, and exclusivity come together.

Additional information

Weight 250 g
Blade material

67-layer Damascus steel ( 66 layers of 304&430 Steel and a core of 10Cr15CoMoV

Handle material

sandalwood & ebony

Hardness grade

60-62 HRC

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