67-Layer Damascus Steel Chef’s Knife – 8″ | Japanese Kitchen Knife – Special Edition 2025 | Sandalwood & Ebony Handle – KAAMUT®

Kaamut® 8″ Chef’s Knife – Special Edition 2025

The Kaamut® Special Edition 2025 Chef’s Knife combines traditional Japanese forging craftsmanship with advanced steel technology, creating a blade that is both elegant and powerful. This 8-inch Damascus chef’s knife is hand-forged from 67 layers of Damascus steel with a 10Cr15CoMoV high-carbon steel core, delivering extreme hardness (60–62 HRC), long-lasting sharpness, and excellent resistance to corrosion.

The outer layers of 304 & 430 stainless steel add strength and flexibility, while highlighting the stunning Damascus pattern – not a print, but the authentic result of true hand-forged artistry.

The 8″ Chef’s Knife is a versatile all-rounder, perfect for chopping vegetables, slicing meat, and preparing fish with precision. Its balance of power and control makes it an indispensable tool in any kitchen, whether for professional chefs or passionate home cooks.

The ergonomic handle, crafted from sandalwood and ebony, feels warm and natural in the hand, perfectly counterbalancing the steel blade. This combination of comfort, balance, and refined aesthetics elevates the knife from a daily essential to a true culinary masterpiece.

⭐️ Delivered in a luxury gift box – the perfect choice for chefs, collectors, or as a premium gift ⭐️

✺ Craft & Finish

• 67-layer Damascus steel with a high-carbon core
• Core steel: 10Cr15CoMoV – hardness 60–62 HRC Rockwell
• Outer layers: 304 & 430 stainless steel – strength & flexibility
• Edge: 15° per side – razor-sharp precision and control
• Handle: ergonomic sandalwood & ebony, hand-finished
• Damascus pattern: visible, tactile, and unique to each knife

Limited Edition – available exclusively in 2025