KAAMUT® – Auron Series – Professional Japanese Nakiri Knife – Hammered Steel, Razor Sharp & Durable – Rosewood/Ebony Handle

Why Choose the Kaamut® – Auron Series Nakiri Knife?

• Forged “High Carbon” Hammered Steel:
  The blade is crafted from high-quality stainless steel with a high carbon content, known for its excellent hardness and long-lasting sharpness. The hammered surface reduces friction and prevents ingredients from sticking to the blade, ensuring a smooth, effortless cutting experience.
• Razor-Sharp Blade:
  The precision-ground blade effortlessly slices through vegetables, fruit, and herbs, making it perfect for creating thin slices or fine julienne cuts. The sharp edge ensures quick and efficient cuts without pulling or tearing.
• Rosewood/Ebony Handle:
  The ergonomic handle, made from natural ebony and rosewood, not only adds a luxurious touch but also provides a comfortable and firm grip. The wood is durable, moisture-resistant, and feels great in your hand, even during extended use.
• Stylish Design:
  The elegant design of this knife makes it not only a functional tool but also a beautiful addition to your kitchen equipment. It’s perfect for both home cooks and professional chefs.
• Luxury Gift Box:
  The knife comes in a stylish, luxury gift box. Ideal for gifting or treating yourself to a piece of artisanal kitchen equipment that makes a statement.

Features:

• Blade Length: 18.5 cm (ideal for the traditional Nakiri cut)
• Blade Material: 5Cr hammered stainless steel for a razor-sharp and durable edge
• Handle: Ergonomically designed, made from rosewood and ebony for comfort and balance
• Design: Unique hammered finish for a luxurious and functional appearance

Use:

• Vegetables: The wide, straight blade of the Kaamut® Nakiri knife is perfect for slicing vegetables. Whether you’re making thin slices, julienne cuts, or chopping vegetables finely, this knife provides excellent control and precision for an even result.
• Sashimi and Fish: The sharp, long-lasting blade makes this knife ideal for cutting delicate fish like sashimi. It delivers clean, precise cuts without squashing or tearing the fish.
• Meat: Suitable for cutting thin, controlled slices of meat.

Why Carbon Steel?

• Hardness: Provides the perfect balance of sharpness and durability.
• Corrosion-Resistant: Due to its high chromium content, the steel is highly resistant to rust.
• Easy to Sharpen: Its moderate hardness makes the knife easy to sharpen and it retains its sharpness for a long time.

Fantastic Ergonomic Handle

The Kaamut® Nakiri knife features a perfectly shaped handle that fits seamlessly in your hand. The ergonomic design offers optimal stability and comfort, even during prolonged cutting sessions. This knife makes every cut effortless and efficient, a must-have for those who love to cook without compromising on comfort.

The Perfect Choice for Vegetables and Herbs

The Kaamut® Nakiri knife is ideal for slicing vegetables, herbs, and fruits. Thanks to the wide, straight blade, you can cut through your ingredients with ease without crushing them. It’s the perfect tool for making thin slices, julienne cuts, and even chopping large quantities of vegetables. The width of the blade also makes it easy to transfer sliced ingredients to your pan or work surface.

Handcrafted to the Smallest Detail

Each Kaamut® knife is handcrafted, with every detail carefully considered. This craftsmanship ensures that you receive a knife of the highest quality, with unparalleled precision and attention to even the smallest details.

A Gift to Cherish

This knife comes in a luxury gift box, perfect for giving as a present. The stylish packaging ensures an impressive presentation when opened. It’s a gift that’s not only functional but also sure to bring a smile to the recipient’s face—ideal for any cooking enthusiast or chef.

Care and Maintenance of Your Kaamut® Knife

• Hand wash only – Use warm water, mild dish soap, and dry immediately.
• No dishwashers – Dishwashing can damage the steel and handle.
• Sharpen carefully – Maintain a 15-20 degree angle with a sharpening stone or rod.
• Safe storage – Store in a sheath, knife block, or on a magnetic strip.

This will keep your knife sharp and durable!

Specifications

Kaamut® – Craftsmanship, Quality, and Durability

At Kaamut®, we use only the highest quality materials. This handcrafted knife is made from premium 5Cr carbon steel with an impressive hammered finish. The rosewood and ebony handle not only adds a refined finish but also provides a comfortable grip during use. We believe this Nakiri knife will become a beloved addition to your kitchen, inspiring you to create beautiful dishes.

Upgrade your kitchen with the Kaamut® Nakiri Knife – experience the difference of handcrafted craftsmanship, premium materials, and timeless design.