Key Features:
- Size: 36 cm, ideal for preparing larger portions for 2 to 4 people.
- Material: Made from 1.5 mm carbon steel, ensuring excellent heat distribution and long-lasting durability.
- Weight: 1.9 kg – perfectly balanced for strong stir-fry movements, yet light enough for easy handling.
- Traditional Round Bottom: Specifically designed for gas stoves and wok burners, providing an authentic cooking experience. Not suitable for flat electric or induction cooktops.
- Pre-Seasoned: The wok is pre-seasoned, so you can start cooking right away. The natural non-stick layer has been created through a careful oiling process, ensuring your dishes cook to perfection.
- Wooden Handle: The ergonomic wooden handle provides a firm and comfortable grip while cooking. Its hygroscopic surface prevents it from feeling slippery, even with intensive use.
- Metal Helper Handle: The heat-resistant metal helper handle makes it easy to move or hang the wok. It also provides extra control during cooking.
- Hand-Hammered: Each wok is hand-hammered by artisans in Guangzhou, China, ensuring a robust and authentic finish.
- Restaurant Quality: This wok is the choice of professional chefs worldwide, thanks to its excellent performance and durable design.
Additional Information:
- No Extra Seasoning Needed: The wok is pre-seasoned and ready to use. There’s no need for additional steps before you start cooking.
- Original Design: Inspired by traditional Chinese cooking techniques, this wok offers the perfect balance of authenticity and modern functionality.
- Wok Brush Included: To keep your wok in top condition, you’ll receive a wok brush for cleaning and maintaining the wok after use.
Perfect For:
- Stir-Frying: The round bottom is perfect for quick stir-frying vegetables, meat, or fish over high heat.
- Authentic Cooking: Prepare traditional Chinese dishes like a pro with the wok that’s praised by professionals worldwide.
- Maintenance: Thanks to the pre-seasoned finish, maintenance is minimal, but it’s recommended to keep the wok oiled after use for optimal performance.
Please Note:
- Not suitable for induction or flat electric cooktops.
- While the pre-seasoned coating minimizes maintenance, it’s still important to take care of the wok to ensure long-lasting use.
Wok Maintenance:
Even though the wok is pre-seasoned, it’s still important to maintain it for a long lifespan. Here are some basic steps:
- Cleaning: After use, rinse the wok with warm water and use the included wok brush. Avoid dish soap to preserve the natural non-stick coating.
- Oiling: After each cleaning, apply a thin layer of heat-resistant oil to protect the wok and maintain the non-stick coating.
- Storage: Store the wok in a dry place to prevent rust.
- Removing Rust: If rust forms, use a scouring pad or steel wool to clean the area, then reapply a layer of oil.
Please note: You will receive a detailed guide with additional information on seasoning and maintaining your wok, ensuring you get the most out of it for years to come.
Why Choose KAAMUT®?
At KAAMUT®, we are committed to the highest quality and craftsmanship in all our products. Our Professional Hand-Hammered Wok 36 cm is carefully crafted and pre-seasoned, so you can immediately enjoy an authentic cooking experience without any extra steps. With attention to detail and a desire to elevate your cooking experience, this wok is an indispensable tool in every kitchen.
Wok with passion – KAAMUT Wok, Love Wok!
With the KAAMUT® Professional Hand-Hammered Wok 36 cm, experience the ultimate quality of a hand-hammered wok that’s ready to use straight out of the box. Cook your stir-fries like a true professional and enjoy an authentic Chinese cooking experience in your own kitchen.
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