KAAMUT® – Yoru Series – Santoku Knife – 67 Layers Damascus Steel – Razor Sharp – Spalted Maple Wood and G10 handle

 122,90

The Kaamut® Yoru Series Santoku Knife combines elegance, precision, and durability, crafted from 67-layer Damascus steel for exceptional sharpness and performance. This versatile knife is a must-have for any well-equipped kitchen, ideal for chopping, slicing, and mincing a variety of ingredients. The ergonomic handle, made from spalted wood and G10, provides a luxurious and comfortable grip, ensuring ease of use during extended periods. The hammered black finish on the blade adds a unique, artisan touch while enhancing cutting efficiency. Whether you’re preparing vegetables, slicing meat, or cutting delicate fish, the Santoku knife offers superior control and precision. The knife is presented in a premium gift box, making it an excellent choice for both culinary enthusiasts and professional chefs.

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KAAMUT® – Yoru Series – Santoku Knife – 67 Layers Damascus Steel – Razor Sharp – Spalted Maple Wood and G10 handle
 122,90

Why Choose the Kaamut® Yoru Series Santoku Knife?

The Kaamut® Yoru Series Santoku Knife offers an exceptional blend of elegance, functionality, and durability, designed to elevate your kitchen experience. Crafted from 67-layer Damascus steel, this versatile knife is built for precision, sharpness, and performance, making it perfect for chopping, slicing, and mincing. Whether you’re working with meats, vegetables, or fish, this knife makes every task effortless and enjoyable. The hammered finish and unique Damascus pattern not only enhance its functionality but also create a beautifully crafted work of art.

Key Features:

Premium 67-Layer Damascus Steel

  • Unmatched Sharpness: The multi-layer construction creates a razor-sharp edge, perfect for slicing, chopping, and dicing with ease.
  • Exceptional Durability: The Damascus steel resists corrosion and wear, ensuring the knife maintains its superior performance over time.
  • Unique Aesthetic: The stunning Damascus pattern gives each blade a unique and artisanal look, combining beauty with functionality.

Ergonomic Spalted Maple Wood & G10 Handle

  • Elegant and Strong: The spalted wood and G10 handle offers both a luxurious appearance and long-lasting durability.
  • Ergonomic Comfort: The lightweight, balanced design ensures a comfortable grip, reducing hand fatigue even during extended use.
  • Distinctive Appearance: The natural beauty of spalted wood, combined with G10, creates a handle that’s as visually striking as it is functional.

Outstanding Cutting Performance

  • Versatility: The Santoku knife excels at a variety of tasks, from chopping vegetables to slicing meats and mincing herbs, offering exceptional precision.
  • Precision: Its razor-sharp edge ensures clean, precise cuts, reducing prep time and enhancing your cooking experience.
  • Balance and Control: The ergonomic handle and balanced blade weight provide superior control for even the most intricate cutting tasks.

Why Choose the Santoku Knife?

The Santoku Knife is an essential tool in every kitchen, offering unmatched versatility and precision. With its broad, slightly curved blade and flat edge, it excels at chopping, slicing, and dicing—making it the perfect all-rounder for meats, fish, vegetables, and herbs. Whether you’re preparing a stir-fry, mincing garlic, or slicing fish for sushi, the Santoku knife provides smooth, precise cuts with ease. Its lightweight design and exceptional control make it ideal for both professional chefs and home cooks alike.

Handcrafted Excellence

Each knife in the Kaamut® Yoru Series is handmade with meticulous attention to detail, ensuring the highest standards of craftsmanship and quality. The hammered finish on the blade enhances sharpness, reduces friction, and adds a unique, handcrafted aesthetic to the knife.

Luxury Gift Box

The Kaamut® Yoru Series Santoku Knife comes in a premium gift box, making it the perfect gift for culinary enthusiasts and professional chefs.

  • Elegant Packaging: The luxury packaging adds to the gifting experience and ensures your knife stays protected when not in use.

Care & Maintenance for Your Kaamut Santoku Knife:

  • Hand Wash Only: Use warm water and mild dish soap. Dry immediately to preserve the blade’s quality.
  • No Dishwasher: Dishwashers can damage both the steel and the handle.
  • Sharpen Carefully: Maintain a 15-20 degree angle when sharpening with a sharpening stone or rod.
  • Safe Storage: Store in a sheath, knife block, or on a magnetic strip to avoid blade damage and preserve sharpness. This ensures your knife stays sharp and durable!

This ensures your knife stays sharp and durable!

Specifications:

Length 17 cm
Weight 166 g
Series Yoru
Blade Material 67-Layer Damascus Steel
Handle Spalted Maple Wood & G10 (Ergonomic Design)
Finish Hammered Black Finish
Package Premium Gift Box
Right/Left Handed Symmetric (Suitable for both left and right-handed users)
Grinding Method Traditional Asian Cut

Timeless Design & Durability

The Kaamut® Yoru Series Santoku Knife, like all knives in the Yoru collection, is crafted from the finest materials to ensure top-tier performance and lasting beauty. The combination of Damascus steel, ergonomic handles, and a hammered finish ensures this knife is both functional and striking in any kitchen.

Kaamut® – Craftsmanship, Quality, and Durability

Kaamut® knives merge traditional craftsmanship with modern technology to create tools that provide superior performance and timeless design. The Yoru Series Santoku Knife offers everything you need for a fully equipped kitchen, combining beauty, functionality, and durability in one exceptional tool.

Enhance Your Kitchen Experience

The Kaamut® Yoru Series Santoku Knife – a versatile, high-performance tool perfect for culinary enthusiasts and professional chefs alike.

Additional information

Weight 200 g
Blade material

67 layers of Damascus steel ( 10Cr15CoMoV steel core + 66 layers of Damascus steel )

Handle material

Spalted Wood & G10

Hardness grade

60-62 HRC

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